The success to making any good lamb or mutton biryani recipe is tender meat and cooking it the right way on a low flame or heat. Most folks fail to prepare a good mutton recipe or mutton curry, due to the wrong choice of meat. Using one that is not tender. Next overcooking or cooking on high flame too can make it hard. I have included clear instructions on how to cook mutton that yields soft and tender chunks....
Traditionally, fried chicken wings are floured or battered and then pan-fried, deep fried, or pressure fried. The breading adds that nice, crispy exterior that many enjoy. But let me offer you an alternative. How about intensely flavorful and fall-off-the-bone tender fried chicken wings? Here is my quick and easy pan fried chicken wings recipe that everyone in my family enjoys, especially the kids. These pan fried wings win by a wide margin over many other fried wing recipes we tried....
Are you a leftover person? Because I am! Perhaps it just comes with the territory of being a food blogger, but I will always vote for lunch leftovers over a cold sandwich. This quick and easy pork stir fry is my latest leftover obsession (as is this Egg Roll in a Bowl recipe). It’s easy to pack, can be reheated in a microwave, and will keep you full all afternoon....
Focus on: “rustic”. Seriously, whoever decided to start using the word “rustic” as a synonym to “not looking too professional” has my heart forever. ❤️ Yes, I am perfectly aware of my baking limitations. The good news: this potato galette might look homemade (as opposed to looking like it was made by a famous french pastry chef), but it tastes INSANELY amazing! You gotta trust me on that! And that’s the beauty of a galette, which is another word for “rustic tart”....
It’s hard to play favourites with recipes, but if I had to, this Pumpkin, Halloumi and Avocado salad wins. And given that it’s been the most popular recipe on the blog since I first posted in over a year ago, it seems to be your favourite too. This doesn’t really surprise me. Whether you’re an avid salad eater or a notorious salad avoider, this is the salad for you. It’s filled with three of the most universally loved ingredients....
Ragi is an ancient super food not much known to the other parts of the world. If you are new to Ragi read on to know more. What is ragi ? Ragi is a cereal grain that is widely grown and eaten in southern parts of India. It is known as finger millet in English. It is well known as ragi in kannada, ragulu in telugu, kezhvaragu or keppai in tamil, Marwa in Bengali & Nepali, Nachani in Marthi & Gujarati and mandika in Hindi....
To add more nutrition and give an extra filling to the sandwich, i use grated carrots, onions and coriander leaves. You can use any of your favorite veggies or leafy greens like lettuce, grated beets, cabbage, mint or celery. To make scrambled egg sandwich for toddlers and kids, exclude the chilies, onions and chilli powder. Serve it right away. Cooked eggs should be consumed right away for health benefits and taste....
Admittedly, the success of this dish did not come as a complete surprise to me though. The marinade here is an adaptation of my wildly popular Killer Chicken Thigh Marinade, which I can literally drink on its own. It’s that good! Similarly, it works amazingly well on slow-cooked chicken breasts. I’ve been asked for a slow cooker chicken breast recipe a number of times on this blog, so here it is, and you won’t be disappointed....
Is the weather a dominant topic of conversation where you live too? It comes up often in Wisconsin. I wonder if people in California or Florida talk about the weather with the same frequency? Can you bond over pleasant temps and abundant sunshine the way you can over frigid air and permaclouds? While I can’t give you that answer, I can say with certainty that, no matter the temperature and region, we can all unite around simple, delicious weeknight dinners such as these spaghetti squash boats with chicken and bacon (or one of these other healthy baked casserole recipes)....
The paneer or Indian cheese provides the hearty and rich mouthfeel, spices add a warm tinge, and spinach adds that earthy flavor to these spinach wraps. This spinach wrap is a great way to sneak in some greens, especially when you’re cooking for kids who happen to be fussy eaters. This dish makes a quick and wholesome meal option for lunch boxes and light dinners. About This Spinach Wrap Spinach wrap is a dish made with soft spinach flatbread rolled around a delicious filling....
About Stuffed Capsicum Also known as Bharwa Shimla Mirch, these Stuffed Capsicum make for a great side in a meal but you can also serve them for a tea time snack with a cup of your favorite tea or coffee or soup & sandwiches. Unlike the American stuffed bell peppers that are baked in oven, these are grilled or roasted in a pan on the stovetop. I use small bell peppers of different colors as they are easily available where I live....
Cranberries are one of my favorite seasonal foods during the holiday months. For many of us, cranberry sauce comes to mind (and my sugar-free cranberry sauce recipe is one of my most popular ones yet!). But there are so many other wonderful ways to use cranberries. This stuffed delicata squash recipe with beef, goat cheese, rosemary, and cranberries is a perfect example. Winter squash is not traditionally considered a low carb food, since it’s rather starchy compared to other vegetables....
After all you’ll tell yourself, why should you dress up, pay good money, wait for a seat, and suffer outrageous markup on wine in a restaurant, when you can make a chef-level dish like this elegant spinach stuffed salmon at home? Michelin star who? Michelin star YOU! Even if you’ve never baked salmon before, you can nail this recipe. The steps are very straightforward. For even more tips (including what kind of salmon to buy and more), check out this post on How to Cook Salmon....
I’m so glad chili season is upon us! For this chili, I used both the ROTEL chunky diced tomatoes with green chilies and the Hunt’s crushed tomatoes that I purchased at my local Walmart. ROTEL has a mild variety of that same product, so if you’re not into spicy food, just get that instead. I like using canned tomatoes because they make my life so much easier! I’m already so stressed with everything else, at least dinner making needs to be semi- therapeutic, right?...
Is there anything more luxurious than a perfectly roasted beef tenderloin? Filet mignon has always been my favorite cut of steak, but more recently, I experimented and learned how to cook beef tenderloin roast whole — and I’m in love. This beef tenderloin recipe is simple but so impressive. Everyone will be wowed! I use my favorite stovetop-to-oven method for this beef tenderloin recipe. Browning the meat on the stovetop creates a flavorful crust, while finishing it in the oven ensures that the inside remains juicy and tender....
If you are not from India, I am sure you are wondering what it is. About Tutti Frutti Cake Tutti frutti cake is a type of Indian fruit cake made with tutti fruttis (candied fruits), all-purpose flour, sugar, butter and vanilla essence. Much like any other bakery style sponge cakes a tutti frutti cake is light, moist, airy and is also available with an egg-free option. So it is basically a sponge cake to which candied fruits are added....
I’ve been making this easy appetizer recipe since I was a new-ish college grad with minimal culinary skill and maximum desire to make friends. I discovered quickly that having people over to your house for appetizers and Mulled Wine fast-tracked friendship. While I have expanded my appetizer game to include impressive crowd-pleasers like Sausage Stuffed Mushrooms and Spinach Puffs, I still love to make this crostini recipe. It brings me tender memories, is a snap to make, and hits the spot with guests every single time....
I was selected for this opportunity as a member of Clever Girls and the content and opinions expressed here are all my own.
This is such a quick side dish to make and requires just a handful of ingredients. In about 10 minutes this a healthy side dish will be ready to set on your dinner table and eat. BROCCOLI AND CAULIFLOWER IN THE AIR FRYER You will love this recipe because these cruciferous vegetables make the perfect side dish. Take these crunchy vegetables to a fall potluck, pack them in school lunches or enjoy them as a simple, healthy afternoon snack....
Why You’ll Love This Air Fryer Carrot Cake Recipe This classic carrot cake recipe makes a flavorful and moist cake, in just 25 minutes in the air fryer. You can have delicious carrot cake in no time, without heating up the kitchen! Ingredients: All Purpose FlourBaking SodaGround CinnamonNutmegGranulated SugarBrown SugarVanillaEggsVegetable or Canola OilOrange Juice-I use Simply Orange JuiceMedium Carrots-about 2-3 carrots make enough grated carrots for this recipeChopped Pecans or Walnuts- you can omit nuts in carrot cake Tub of cream cheese or homemade frosting...
